Yesterday, the wife and I invented a dish. At least we think it’s new. I had the idea that if taco stuff was put in a spring roll it would be very good. So we made some taco meat. We mixed in some cheese and some green onions.
Then we wrapped it inside of some spring roll sheets.
Then they were deep fried.
They were very delicious. We served them with guacamole, sour cream and salsa as dipping sauces. Here you can see the inside of one of them.
Try it at home!
In Sendai 